Typical dish from the United Kingdom
Fish and Chips
Calories & nutrition
Fish and chips is the classic dish of the United Kingdom: a fillet of white fish in crisp batter, deep-fried and served with thick-cut chips. It is hearty seaside fare, generous on both fat and carbs, which is why a full portion sits firmly at the indulgent end of the day. Best enjoyed as an occasional treat rather than a daily staple.
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| 1 portion · 400 g | 840 | 38 g | 88 g | 38 g |
| regular · 300 g | 630 | 28 g | 66 g | 28 g |
| large · 500 g | 1050 | 47 g | 110 g | 47 g |
Frequently asked questions
How many calories does Fish and Chips have?
A standard 400 g portion has about 840 kcal with 38 g protein, 88 g carbs and 38 g fat. A smaller regular 300 g serving comes to roughly 630 kcal.
All values are estimates and can be adjusted at any time.
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